The Everyday Chef

  • Charcoal Companion Grill Station

Charcoal Companion Grill Station

  • RAW Tray has ridges inside for marinating food
  • Labeling surface on trays allows for marking contents and date with dry-erase pen
  • One tray marked RAW and one tray marked COOKED eliminates confusion and cross-contamination
  • Use trays to keep chilled food cold while serving
  • Accessory caddy hooks on side for easy access
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