The Everyday Chef

  • Chef's Mandoline Slicer

Chef's Mandoline Slicer

  • Turn ten pounds of potatoes into French fries in a flash, with the user-friendly OXO Chef's Mandoline Slicer.
  • It makes light work of slicing with absolute precision.
  • A uniquely shaped ruffle blade joins straight, serrated and crinkle blades to slice thin cucumbers, thick onion rings and anything in between, with a turn of the soft dial.
  • Thin and thick julienne blades make terrific French fries, carrot sticks and garnishes.
  • The Mandoline’s soft handle, positioned lower than the Mandoline runway, ensures a comfortable grip and keeps hands out of the way.
  • Nonslip feet keep it stable, and the large food holder keeps food in place while protecting fingers.
  • All blades are easily removable for cleaning, comes with a safety cover and can store on board.
  • Legs fold compactly for storage.
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