The Everyday Chef



  • Silicone Colander can be immersed in boiling water, making it ideal for blanching and parboiling vegetables like broccoli, green beans, snap peas, spinach and edamame
  • Silicone basket has cylindrical shape and sits below top of pot for added capacity
  • Silicone Colander can also be used to quickly steam foods inside a saucepan
  • Heat resistant up to 600-degrees and is safe for use with non-stick cookware
  • Nonslip handles provide firm grip while shaking

13 new from $19.95

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